Did you know that certain foods can lower the amount of estrogen produced by the body, which can lower the risk of developing breast cancer. These foods also reduce the risk of recurrence among breast cancer survivors. Dr. Kristi Funk, a board-certified breast cancer surgeon and best-selling author, shares 18 of the most effective estrogen-lowering foods when she joins "The Weight Loss Champion" Chuck Carroll on The Exam Roomâ„¢ podcast. This is the third of four special episodes dedicated to fighting breast cancer. The list of foods even includes chocolate in the form of cacao! This is the third of four special episodes dedicated to fighting breast cancer. 4-Week Challenge https://letsbeatbreastcancer.org BREASTS: The Owners Manual https://amzn.to/3mmCP3h Dr. Kristi Funk Summit: https://bit.ly/CncrKckng21 Website: https://pinklotus.com IG: https://www.instagram.com/drkristifunk Twitter: https://twitter.com/drkristifunk Facebook: https://www.facebook.com/drkristifunk Previous Interviews Ep. 1 - What You Eat May Reduce Your Risk of Cancer https://www.youtube.com/watch?v=h4U1gma6Bh0 Ep. 2 - Top 12 Breast Superfoods https://www.youtube.com/watch?v=G3L65cn37gQ